
Marco Merola
bakerMale0.0Global Dominance: 0.00%
Marco Merola is a renowned baker and restaurateur, known for creating a special pizza dough for Claudio Amendola's new restaurant 'Cascina Romana' in Milan.
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Marco Merola is a renowned baker who created the special dough for the restaurant.
Claudio Amendola: «Il mio nuovo ristorante romano a Milano? Ce sta come er cacio sui maccheroni»Corriere della Sera·
Italy· 2025-03-22









