Marcus Volsa
bartender
Marcus Volsa is a skilled bar chef at the 'Post am See' hotel, recognized for his innovative cocktail creations, including a distinctive Spicy Margarita that incorporates homemade chili liqueur and regional flavors.
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Switzerland:
Marcus Volsa is the bar chef known for creating unique cocktails at the Post am See.
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Neue Zürcher Zeitung: 5 Traumhotels an Österreichs Seen: Neue Highlights entdecken