Margaret Abonde
Margaret Abonde, along with her husband Femi, runs Bless Up, a food business that celebrates African-Caribbean cuisine. At Priory Market, they aim to create a collaborative environment among vendors, sharing ideas and fostering a sense of community while serving delicious, home-cooked meals inspired by their cultural backgrounds.
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Ireland:
Margaret Abonde is the wife of Femi Abonde and co-founder of Bless Up, a modern African-Caribbean food business.
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