Margarita Bernal
Margarita Bernal is a renowned journalist and columnist for EL TIEMPO, known for her insightful commentary on migration and its cultural impacts, particularly in the realm of gastronomy. In her recent column, she emphasizes how the flavors brought by migrants enrich local cuisines and contribute to the identity of communities. Bernal's work highlights the connection between food, culture, and migration, framing culinary traditions as essential elements in preserving identities and fostering social connections in a diverse society.
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Recent news mentions
Margarita Bernal, a 20-year-old from Choré, was deeply impacted by her first experience with the Virgin of Caacupé.
Cinco historias que conmueven en Caacupé: fe, lucha y gratitud a los pies de la Virgen - Nacionales
Paraguay· 2025-12-08
Margarita Bernal reflects on the similarities between writing and cooking in her article.
Escribir y sazonar / El Condimentario
Colombia· 2025-05-01
Margarita Bernal writes about the emotional significance of food in her column.
Columna de Margarita Bernal: ¿Ya desayunaste?Colombia· 2025-03-30Margarita Bernal writes about the impact of migration on cuisine.
Columna de Margarita Bernal: Migración y cocinaColombia· 2025-02-09