
María Agustina Martelli
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María Agustina Martelli is the Food and Beverage Manager at Hotel Madero, highlighting the evolving role of hotel dining as a vital component of the business. She emphasizes that modern hotel restaurants must deliver not only excellent food but also an integrated value experience for guests.
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María Agustina Martelli is the food and beverage manager who emphasizes the necessity of gastronomy in hotels.
por qué los hoteles porteños hoy están apostando fuerte a la gastronomíaClarín·
Argentina· 2025-08-03






