Maria da Graca Campos
Maria da Graca Campos is a researcher at the University of Coimbra, known for her work on the interactions between food and medication. She has highlighted the unpredictable ways in which certain foods, like artichoke tea, can affect the efficacy and safety of various drugs, leading to serious health consequences.
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Hungary:
Maria da Graca Campos is a researcher at the University of Coimbra who explains the effects of grapefruit on medication efficacy.
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