María Giselle Franco

María Giselle Franco is a passionate chocolatier and the owner of María Franco Gourmet, a renowned pastry shop in Buenos Aires known for its exquisite Easter eggs. After starting the business with her sister Celeste 25 years ago, María has dedicated her work to honoring her sister's memory, especially after Celeste's passing from cancer. With a commitment to quality and tradition, María has created a successful brand that includes a variety of baked goods and seasonal specialties. Her innovative approach has led to the creation of the largest chocolate egg in the city, showcasing her dedication to her craft and the legacy of her family.