
María Julia Fagiani
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María Julia Fagiani is a researcher specializing in tropical crops at an experimental station in Argentina. She is known for her work on acerola, a fruit rich in vitamin C and antioxidants, and has highlighted its potential benefits for the immune system, particularly in combating ailments like flu and allergies.
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Recent news mentions
María Julia Fagiani, a researcher of tropical crops, highlighted the acerola's ability to strengthen the immune system.
la ‘joya’ roja que estimula el colágeno, alivia molestias digestivas y es bomba de vitamina CEl Tiempo·
Colombia· 2025-04-04

