
María Sol Pascua
María Sol Pascua is a nutritionist known for her expertise in geriatric nutrition, particularly focusing on dietary needs for individuals over 60 years of age. She emphasizes the importance of personalized nutrition plans to address the diverse health conditions prevalent in older adults, such as sarcopenia and dehydration. Pascua advocates for a balanced diet to help prevent common health issues, highlighting the role of specific nutrients in maintaining overall health.
Not in the pool (under ¢1).
Recent news mentions
María Sol Pascua observed that planned nutrition can help with common problems in the elderly.
Os 5 alimentos que idosos devem evitar (e 5 para comer mais)María Sol Pascua explains the positive effects of lavender and its many scientifically proven benefits.
O chá de ervas que pode substituir o café preto e ganhar um lugar na mesa do café da manhãMaría Sol Pascua highlights the common health issues faced by adults over 60 and emphasizes the importance of personalized dietary plans.
conheça os alimentos que devem ser evitados depois dos 60 anosMaría Sol Pascua highlights the common health issues faced by adults over 60 and emphasizes the importance of personalized dietary plans.
conheça os alimentos que devem ser evitados depois dos 60 anos







