Mariangela Hungria
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Mariangela Hungria is a Brazilian soil microbiology expert who received the 2025 World Food Prize for her innovative research on nitrogen-fixing bacteria, which has significantly improved soya bean cultivation in Brazil while reducing reliance on chemical fertilizers.
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Recent news mentions
Mariangela Hungria won the 2025 World Food prize for her research into strains of bacteria that benefit soya beans.
How the world’s taste for soya is eating Brazil’s Amazon | Amazon rainforestThe Guardian·
United Kingdom· 2025-09-29
United Kingdom· 2025-09-29
