Mary Abukutsa-Onyango
professorFemale0.0Global Dominance: 0.00%
Professor Mary Abukutsa-Onyango is a horticulture expert who has dedicated her career to promoting indigenous vegetables in Kenya, advocating their nutritional advantages and working with the government to enhance food security while challenging historical perceptions of these crops as inferior.
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Recent news mentions
Mary Abukutsa-Onyango was named an Africa Food Prize laureate alongside Mercy Diebiru-Ojo.
Nigerian agronomist dreams of a cassava ‘revolution’Taipei Times – major English newspaper in Taiwan, est. 1999·
Taiwan· 2025-10-18
Taiwan· 2025-10-18
Professor Mary Abukutsa-Onyango promotes indigenous vegetables for food security and has conducted research on them.
Why Kenya's forgotten indigenous vegetables are proving a culinary hitBBC·
United Kingdom· 2025-07-21
United Kingdom· 2025-07-21
