Matt Jamie

Matt Jamie

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Matt Jamie is a chef and entrepreneur based in Louisville, Kentucky, known for founding Bourbon Barrel Foods, a company that produces unique soy sauce and other specialty food products using local ingredients and bourbon barrels. With a strategic mindset and a passion for culinary innovation, Jamie has created a successful business that showcases the rich culinary history of Kentucky.

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Matt Jamie is a chef and entrepreneur who runs a soy sauce microbrewery in Louisville, Kentucky.

Kentucky: Exploring Louisville’s epic food scene
The New Zealand Herald – country’s largest newspaper, est. 1863·New ZealandNew Zealand· 2025-08-12
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