Mbok Sunarti
Mbok Sunarti, 60, has been a skilled gori (young jackfruit) peeler for over 30 years in Yogyakarta. Known for her meticulous technique and dedication, she processes an impressive three quintals of gori daily, supplying many local gudeg restaurants. Her work exemplifies the hard labor and perseverance behind traditional food preparation in the city.
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Mbok Sunarti has been peeling gori for over 30 years and supplies many restaurants in Yogyakarta.
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