Mengheng Hay
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Mengheng (Jason) Hay is a baker at Richoux Patisserie in Ellerslie, Auckland, recognized for his flavorful chicken and vegetable pie.
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Recent news mentions
Mengheng (Jason) Hay is associated with Richoux Patisserie, which entered the Chicken & Vegetable category.
Albany bakery’s potato top judged New Zealand’s best pie of 2025The New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-07-29
New Zealand· 2025-07-29
