Michael Busk

Michael Busk is a dedicated gourmet butcher and instructor at Denmark's Slaughter School in Roskilde, where he passionately teaches students the art of butchery. With over 40 years of experience, he emphasizes the importance of utilizing every part of the animal, advocating for a 'from nose to tail' philosophy. Known for his signature bowler hat, which he wears with pride, Busk is deeply committed to engaging and inspiring future generations of butchers. His teaching methods focus on building authentic relationships with students, fostering a supportive learning environment, and instilling in them a love for the craft. His passion has garnered him nominations for Politiken's Teaching Award, reflecting the deep respect and admiration his students have for him.