
Michael Prate
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Michael Prate is a key figure in the Siċaŋġu Nation's food sovereignty initiative, having spearheaded efforts to reintroduce traditional foods and agricultural practices to the community. His work emphasizes the importance of food as a cultural cornerstone, aiming to improve health and strengthen community ties through the cultivation and consumption of Indigenous ingredients.
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Recent news mentions
Michael Prate spearheaded the food sovereignty program for the Siċaŋġu Nation.
Western food was unhealthy and costly. So they turned back to bison and mushrooms | FoodThe Guardian·
United Kingdom· 2025-02-08






