Mike Conway

Mike Conway

disciplinary officer Unknown

Mike Conway is the head of the central bakery kitchen at Avoca, responsible for overseeing food safety and hygiene practices. He played a pivotal role in the recent disciplinary proceedings against Giorgio Romano, arguing that the head chef's failure to adhere to refrigeration protocols warranted dismissal. Conway's testimony during the Workplace Relations Commission hearing highlighted the company's stance on food safety risks, which has been contested by Romano's legal team.

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