
Montse Guillén
Montse Guillén is a celebrated Spanish chef recognized for her innovative culinary creations. She is known for her work at El Internacional, a restaurant in New York that she co-founded with artist Antoni Miralda, where she combined artistic expression with gastronomy. Guillén's dishes often reflect her deep understanding of flavors and ingredients, showcasing her ability to create memorable experiences through food.
Global Media Ratings
Countries Mentioned
Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
---|---|---|---|---|---|---|---|---|
Spain | 1 | 7.00 | 0.04% | +0% | 46,754,778 | 18,769 | $1,400,000 | 562$ |
Totals | 1 | 46,754,778 | 18,769 | $1,400,000 | 562$ |
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Recent Mentions
Spain:
Montse Guillén is a chef who co-founded the restaurant El Internacional with Antoni Miralda.
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