Nektarios Moschonas
Nektarios Moschonas is the owner of the traditional taverna Alona located in Merona, Rethymno, Crete, where he shares his culinary expertise, particularly in preparing dishes like the local specialty of rabbit with lemon leaves.
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Greece:
Nektarios Moschonas promised a delicious rabbit dish at his tavern, prepared with care and tradition.
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Greece:
Nektarios Moschonas advises on how to properly fry rabbit for a traditional dish.
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