Nicolás Barbero

Nicolás Barbero is one of the co-founders of Desmadre, a modern gastronomic venture that aims to transform midday dining in Ciudad Vieja, Uruguay. With a background in entrepreneurship, Barbero, along with his friends, launched Desmadre in 2022, successfully expanding to multiple locations in less than three years. He emphasizes the potential of Uruguay's culinary scene and seeks to create a vibrant social and dining experience through unique food offerings and community events.