Nicolás Díaz Martini
Nicolás Díaz Martini is a talented chef known for his innovative approach to Nordic cuisine. He gained recognition for his restaurant Sál, which was awarded a Michelin recommendation shortly after opening three years ago. Recently, he announced the closure of Sál due to circumstances beyond his control, expressing a commitment to continue his culinary journey with a new project in Belgrano and plans for a venture in Punta del Este. His dedication to high-quality, author-driven cuisine has made him a notable figure in the Buenos Aires gastronomic scene.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Argentina | 1 | 5.00 | 0.07% | +0% | 45,195,774 | 30,090 | $450,000 | 300$ |
| Totals | 1 | 45,195,774 | 30,090 | $450,000 | 300$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Argentina:
Nicolás Díaz Martini had to close his restaurant due to reasons beyond his control.
5