Nihon Yanagida
Nihon Yanagida is a Japanese chef known for his innovative culinary creations that blend traditional Japanese techniques with modern flavors. He has gained recognition in the gastronomic scene for his unique approach to fine dining, offering patrons a memorable experience that emphasizes both taste and presentation. Recently, he was in the news for opening a new French restaurant called Cedilla in Tsim Sha Tsui, where he aims to bring a fresh perspective to French cuisine.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Hong Kong | 1 | 7.00 | 0.09% | +0% | 7,500,700 | 6,952 | $370,000 | 343$ |
| Totals | 1 | 7,500,700 | 6,952 | $370,000 | 343$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Hong Kong:
Nihon Yanagida is the Japanese chef at the newly opened French restaurant Cedilla in Tsim Sha Tsui.
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