Norene Brown-Roomes
Norene Brown-Roomes is the head of the School of Hospitality and Tourism Management at the University of Technology, Jamaica, who is dedicated to advocating for culinary students facing financial challenges. She recently highlighted the significance of the newly launched Saltfish from Norway Culinary Excellence Scholarship, which aims to support underprivileged students in their pursuit of culinary education.
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Jamaica:
Norene Brown-Roomes highlighted the challenges culinary students face due to the practical, hands-on nature of their training.
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