Paola Reyes Corró
Paola Reyes Corró is a Panamanian chef and author known for her innovative approach to cooking that emphasizes natural ingredients and local biodiversity. With a background in International Relations and a master's degree in Sociology from Germany, she combines her academic insights with culinary arts to promote healthy eating. She founded the restaurant Salva and created the brand 'Otra Especia,' where she shares her passion for intuitive and fresh cooking through recipes that utilize Panama's rich array of underused ingredients. Her recent cookbook features 103 unique recipes and aims to educate readers on the nutritional benefits of various foods.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Panama | 1 | 9.00 | 0.09% | +0% | 4,314,768 | 4,063 | $76,000 | 72$ |
| Totals | 1 | 4,314,768 | 4,063 | $76,000 | 72$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Panama:
Paola Reyes Corró is a Panamanian chef and author who created 103 unique recipes focusing on natural and intuitive cooking.
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