Paulette Blanc
Paulette Blanc was a prominent figure in French gastronomy as the co-owner of the historic Georges Blanc restaurant in Vonnas, France. She played a crucial role in its success during the 1960s and 1970s, working alongside her son Georges Blanc, whom she helped guide in the culinary world. Under her and her family's stewardship, the restaurant gained significant acclaim, earning Michelin stars for its exceptional cuisine.
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Georges took over the restaurant in 1964 along with his mother, Paulette.
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