Pierre Battaglia
Pierre Battaglia is a distinguished hotelier and culinary expert who has dedicated over 50 years to the hospitality industry. Originally from France, he moved to Jamaica in 1984 as an executive sous chef and later became the general manager of Couples Sans Souci, where he has made significant contributions to the local tourism sector. Battaglia has been recognized with numerous awards, including the Jamaica Tourist Board’s Golden Tourism Day Award, and is known for his involvement in the Chaine des Rotisseurs culinary society. As he prepares for retirement, he reflects on a rewarding career that blended his culinary skills with a deep commitment to Jamaican hospitality.
Not in the pool (under ¢1).
Recent news mentions
Pierre Battaglia received a Lifetime Achievement Award for his 52-year career in hospitality.
Half Moon boss named Hotelier of the Year | Lead Stories
Jamaica· 2025-06-30
Pierre Battaglia is a distinguished hotelier and culinary maestro who is preparing to retire after 26 years as general manager of Couples Sans Souci.
Pierre Battaglia: A culinary maestro bids farewell to Ja’s hospitality scene | LifestyleJamaica· 2025-02-23
