Ramsey Wong Cheung Ching

Ramsey Wong Cheung Ching is the executive chef at HUE Dining, a modern Australian restaurant located at the Hong Kong Museum of Art. Known for his innovative culinary creations, Ramsey has designed a special Mother's Day menu that features unique dishes such as handmade beetroot pasta shaped like flowers. His cooking emphasizes the use of fresh, seasonal ingredients to create vibrant flavors that cater to the local palate, making dining a delightful experience with a stunning view of Victoria Harbour.