Rebecca Bliss
Rebecca Bliss is the social impact manager at Sustainability Victoria, where she focuses on initiatives aimed at reducing food waste and promoting sustainable practices within the community. She advocates for the importance of taking home leftovers from restaurants as a means to tackle climate change and has noted a cultural shift in attitudes towards asking for 'doggy bags' in dining establishments.
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Australia:
Rebecca Bliss, Sustainability Vic’s social impact manager, advocates for taking leftovers home to reduce food waste.
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