
Riccardo Giraudi
Riccardo Giraudi is a prominent figure in the Monaco hospitality scene, known for his innovative approaches to dining and culinary experiences. As the founder of Giraudi Group, he has successfully developed several acclaimed restaurants and concepts, focusing on delivering high-quality food and exceptional service. His latest venture, the 'Café Lacoste', exemplifies his commitment to creating immersive gastronomic experiences that celebrate French culture and lifestyle.
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Recent news mentions
Riccardo Giraudi contributed his expertise in the restaurant industry to develop the Café Lacoste concept.
La marque Lacoste ouvre son tout premier café au Méridien Beach Plaza de Monaco
Riccardo Giraudi is the head of a collection of restaurants, including Beefbar, and collaborated with Kamyar Moghadam on the onyx collection.
Moghadam et Giraudi s’associent pour mette l’onyx du Mexique en star sur les tables du Beefbar
Riccardo Giraudi is the gastronomer behind the monegasque bistro concept at the hotel.
Hier verbinden sich Geschichte, Design, Luxus und GenussRiccardo Giraudi is responsible for the immersive dining experience at the Café Lacoste.
La marque Lacoste va ouvrir un café éphémère au Méridien Beach Plaza de Monaco





