Rocío Oyanguren
Rocío Oyanguren is a prominent entrepreneur and content creator in the gastronomic influencer community. She organizes events to connect influencers and emphasizes the importance of consistency and community engagement in building a successful brand. With a focus on authenticity and interaction, Oyanguren advocates for creators to develop their unique identity and maintain regular communication with their audience.
Not in the pool (under ¢1).
Recent news mentions
Rocío Oyanguren is noted for her work in gastronomic content creation.
Premios Somos 2026: lista completa de nominados | Cómo votar
Peru· 2026-05-28
Rocío Oyanguren emphasizes that stress is the main enemy of the Christmas dinner.
Cenas de Navidad: consejos de Khabir Tello, Rocío Oyanguren y Jaime Pesaque para lucirte sin complicaciones | Ideas | Tips de cocina | Nochebuena Menú | SOMOSPeru· 2025-12-21
Rocío Oyanguren shared a recipe for Christmas cookies that can be made in an air fryer.
Recetas para Navidad | Ideas de recetas fáciles | Cena de Nochebuena | Puré de camote | Arroz Árabe | Alternativas | SOMOSPeru· 2025-12-20
Rocío shares her best recipes and tips for followers on social media.
Día de la Madre: ¿dónde comer con mamá? Estos famosos ‘foodies’ nos dan sus recomendaciones | PROVECHOPeru· 2025-05-08
Rocío Oyanguren presents a perfect recipe for cooking three cheese pasta.
Receta de Pasta a los tres quesos | Cómo hacer pastas | Recetas fáciles y económicas | Rocío Oyanguren | Yo Madre | PROVECHOPeru· 2025-04-17Rocío Oyanguren emphasizes the importance of consistency and community engagement for content creators.
Influencers gastronómicos: ¿el ‘hobbie’ de publicar videos de comida puede llegar a ser un oficio rentable? | Trabajos | Ofertas laborales | Profesional | Futuro | SOMOSPeru· 2025-03-15
