Rodrigo Cascón
Rodrigo Cascón is a talented Argentine chef known for his expertise in traditional Argentine grilling, particularly for his work with chinchulines, a beloved dish in parrilla cuisine. He gained recognition through his long-standing collaboration with Santiago Giorgini on the television show 'La Peña de Morfi,' where he showcased his culinary skills and shared family recipes. Currently, he appears on the show 'Destinos y Sabores' on Net TV, where he continues to explore and celebrate Argentine gastronomy. Cascón emphasizes the importance of using quality ingredients and traditional cooking methods to achieve the perfect texture and flavor in his dishes.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Argentina | 1 | 5.00 | 0.04% | +0% | 45,195,774 | 17,871 | $450,000 | 178$ |
| Totals | 1 | 45,195,774 | 17,871 | $450,000 | 178$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Argentina:
Rodrigo Cascón spoke about his abrupt departure from 'La peña de Morfi' and his relationship with Jésica Cirio.
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Argentina:
Rodrigo Cascón is a chef who has accompanied Santiago Giorgini on the television program La Peña de Morfi for 9 years.
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