Rodrigo Rizzo
Rodrigo Rizzo is a talented chef known for his expertise in barbecue and grilling techniques. He is the head chef at Caledônia, where he showcases his culinary skills, particularly in creating flavorful dishes that highlight the unique characteristics of barbecue sauces. Rizzo emphasizes the importance of balance in flavors, especially when it comes to sweet and smoky profiles in barbecue sauces.
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Liechtenstein:
Chef Rodrigo Rizzo shares tips for making a simple yet perfect barbecue sauce.
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Liechtenstein:
Rodrigo Rizzo is a chef at Caledônia who explains the main characteristics of barbecue sauce.
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