Roger Arakaki
Roger Arakaki is a prominent member of the Asociación Gastronómica Nikkei, known for his dedication to promoting Nikkei culture and cuisine in Peru. He plays a key role in organizing the Gochisō festival, which celebrates the fusion of Japanese and Peruvian culinary traditions.
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Peru:
Roger Arakaki is a member of the Asociación Gastronómica Nikkei and explains the cultural expressions that have popularized Japanese dishes in Peru.
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Peru:
Roger Arakaki is a member of the Asociación Gastronómica Nikkei, which organizes the Gochisō festival.
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