Roshini Raj
Dr. Roshini Raj is a renowned gastroenterologist and the founder of Tula Skincare, a skincare brand that emphasizes the importance of hydration and skin health. She is known for her expertise in dermatological care and often shares her insights on optimal skincare practices, advocating for minimal yet effective product application. Recently, she was featured in StyleCaster, where she discussed the ideal amount of moisturizer to use daily, recommending a small quantity to maintain skin hydration without excess greasiness.
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Recent Mentions
Brazil:
Roshini Raj explained that rye bread is clearly different from other varieties due to its high fiber content.
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United States:
Dr. Roshini Raj, a New York City-based gastroenterologist, noted that rye bread's high fiber content sets it apart from other breads.
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North Macedonia:
Dr. Roshini Raj from the Medical School at New York University discusses the signs of hypothyroidism.
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Argentina:
Dr. Roshini Raj, a gastroenterologist and founder of Tula Skincare, insists on the optimal amount of moisturizer to use daily.
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