Shoji Takeuchi
Shoji Takeuchi is a professor at the University of Tokyo, specializing in mechanical engineering. He is known for his pioneering work in the development of biohybrid robots, which integrate living tissues with robotic systems. Recently, he led a team of researchers that created the world's largest biohybrid robotic arm, capable of complex movements using cultivated human muscle tissue. This innovative project aims to enhance prosthetic technology, potentially leading to more advanced human-like robots and precise prosthetic hands.
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Jamaica:
Dr. Shoji Takeuchi of the University of Tokyo said that cultured meat offers a sustainable, ethical alternative to conventional meat.
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Bosnia and Herzegovina:
Shoji Takeuchi is a professor at the University of Tokyo specializing in engineering.
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