Sigríður Björk Bragadóttir
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Sigríður Björk Bragadóttir, affectionately known as Sirrý, is a culinary expert and co-owner of Salt eldhús, celebrated for her exquisite buns that have stories inspired by Paris, reflecting her expertise in desserts.
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Recent news mentions
Sigríður Björk Bragadóttir, commonly known as Sirrý, is a chef and co-owner of Salt Eldhúsi who has a keen interest in making jams.
„Jarðarberjasultan er bragðsprengja“Morgunblaðið·
Iceland· 2025-09-05
Iceland· 2025-09-05Sigríður Björk Bragadóttir, known as Sirrý, is a chef and co-owner of Salt Eldhúsi who offers homemade fish balls.
„Heimalagaðar fiskbollur eru mikið lostæti“Morgunblaðið·Iceland· 2025-02-28
Iceland· 2025-02-28Sigríður Björk Bragadóttir matgæðingur og einn eigenda Salt eldhúss bakar dýrðlegar bollur.
Þetta voru heitustu bolluuppskriftirnar í fyrraMorgunblaðið·Iceland· 2025-02-23
Iceland· 2025-02-23
