Simmone Logue

Simmone Logue

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Simmone Logue is a chef and domestic goddess known for her boutique farm stay and cooking school, Essington Park, located in Oberon, where she offers workshops and seasonal dinners that celebrate local produce and the beauty of the surrounding region.

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Recent news mentions

Simmone Logue is known for her gourmet quiches, pies and sausage rolls stocked in Woolies and Harris Farm.

Luna Park boss spends about $36 million on apartment at Crown Residences Sydney
The Sydney Morning Herald·AustraliaAustralia· 2026-03-06
8.0

Simmone also runs regular one-day workshops in a rustic woolshed, from classes in sourdough making to creating basketry and garden structures from willow.

Three-day itinerary exploring NSW's oldest inland city
The Sydney Morning Herald·AustraliaAustralia· 2025-10-04
8.0