Simon Atzmüller
Simon Atzmüller is a talented chef from Austria, known for his refined culinary skills cultivated under the mentorship of renowned chefs Helmut and Philip Rachinger. His training includes experiences in prestigious restaurants in London and Paris, where he honed his craft at the Clove Club and Saturne, both exemplars of modern haute cuisine. Atzmüller is celebrated for his innovative dishes that emphasize quality ingredients and exceptional technique.
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Austria:
Simon Atzmüller learned from two of the best chefs in the country, Helmut and Philip Rachinger.
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