
Simon Dankel
Simon Dankel is a professor known for his expertise in nutrition and health. He emphasizes the importance of cooking at home while acknowledging the practicality of nutritious fast food options. Dankel advocates for a cultural shift towards home cooking, aiming to balance convenience with healthy eating.
Not in the pool (under ¢1).
Recent news mentions
Simon Dankel summarizes the knowledge available in the field regarding the health benefits of choosing organic food.
Hvor store gevinster har det egentlig for helsen å velge økologisk? Dette svarer ernæringsprofessoren.Professor Simon Dankel highlighted limitations in the study.
For lett om lettmelk fra Sprek-redaksjonenSimon Dankel suggests that while there is nutritious and healthy fast food, we should strive for a culture of cooking as much as possible at home.
Har du ikke alltid tid til å lage mat fra bunnen av? Denne hurtigmaten er et godt alternativ, ifølge professor.Simon Dankel suggests that while there is nutritious and healthy fast food, we should strive for a culture of cooking at home.
Har du ikke alltid tid til å lage mat fra bunnen av? Denne hurtigmaten er et godt alternativ, ifølge professor.




