
Simon Dematté
Simon Dematté is a baker at the Stiftsbäckerei St. Peter in Salzburg, known for producing traditional wood-fired bread using age-old recipes that have remained largely unchanged for centuries.
Power774
Reach9,574
Country presence
Recent news mentions
Simon Dematté bakes bread at the St. Peter's bakery, which has a long-standing tradition.
Warum Regen die Stadt noch schöner machtNeue Zürcher Zeitung·
Switzerland· 2026-09-12











