Sivine Tabbouch

Sivine Tabbouch is a Lebanese cooking expert and the mother of Karima Hazim Chatila, co-managing the Sunday Kitchen cooking school in Sydney. Through her culinary teachings, Sivine brings forth family recipes that reflect the rich traditions of Lebanese cuisine, fostering a sense of community and cultural identity. She is recognized for her skill in preparing popular Lebanese dishes, including her signature 'Tabbouch dip' and festive spreads that celebrate family togetherness during special occasions like Ramadan and Eid.