Thomas Gassner

Thomas Gassner

chef Switzerland

Thomas Gassner is a renowned chef based in Zurich, recognized for his innovative culinary creations. He gained attention for utilizing unique ingredients, such as exotic mushrooms cultivated by the local startup Pilzchef, to craft exquisite meatless dishes that were featured during the Metropol Taste Festival.

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Recent Mentions

Switzerland Switzerland: Chef Thomas Gassner processes unique mushrooms into meatless dishes for the Metropol Taste Festival. 7

Neue Zürcher Zeitung: Das neue Núeme-Pilates-Studio in Zürich Enge zeigt sich formbewusst