Thráinn Freyr Vigfússon

Thráinn Freyr Vigfússon is a renowned Icelandic chef and the owner of the acclaimed restaurants ÓX and Sumac. Known for his innovative approach to traditional Icelandic cuisine, Thráinn has garnered multiple awards, including a Michelin star for ÓX, which emphasizes local ingredients and sustainable practices. His culinary expertise was recently showcased at a unique dining event in Kerlingarfjöll, where he crafted artistic and seasonal dishes, delighting guests amidst the serene beauty of the Icelandic highlands.