Tim Raue
Tim Raue is a celebrated German chef recognized for his innovative culinary creations and contributions to the fine dining scene.
Born on Jan 01, 1972 (53 years old)
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Germany:
Tim Raue wishes for more southern German dining culture in northern Germany.
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Switzerland:
Tim Raue is one of the most successful chefs in Germany and operates eight restaurants, including his flagship restaurant in Berlin.
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Switzerland:
Tim Raue is a top chef who has embraced healthy cooking with potatoes.
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Germany:
Tim Raue expressed doubt about replacing crispy pork belly with vegetables.
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