Valentina Antonioli
Valentina Antonioli is a notable figure involved in the promotion of Italian cuisine, contributing to initiatives like the 'Settimana della Cucina Italiana nel Mondo,' which celebrates regional Italian dishes across various restaurants. Her efforts emphasize the cultural significance of Italian culinary traditions and their impact on health and social well-being.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| San Marino | 2 | 5.00 | 0.24% | +0% | 33,938 | 81 | $2,000 | 5$ |
| Totals | 2 | 33,938 | 81 | $2,000 | 5$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
San Marino:
Valentina Antonioli is mentioned in the article but her role is not specified.
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San Marino:
Valentina Antonioli is mentioned in the context of the event.
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