Vicky Shah
Vinayak 'Vicky' Shah is a talented chef and restaurateur originally from Mumbai, India, who has made a name for himself in the Auckland culinary scene. After honing his skills in prestigious restaurants like Cassia and Sidart, he has embarked on an exciting venture by opening Aarth, a modern Indian restaurant in Parnell. Known for his innovative approach to Indian cuisine, Shah combines traditional flavors with a contemporary twist, creating dishes that reflect his personal journey and cultural heritage. With a focus on unique ingredients and an engaging dining experience, he aims to redefine the perception of Indian food in New Zealand.
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New Zealand:
Chef Vicky Shah promises 'fun dining' at his modern Indian restaurant Aarth.
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New Zealand:
Chef Vicky Shah has cooked at Cassia, Kol and Sidart, and has now opened his own modern Indian restaurant in Parnell, Auckland.
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