Weng Chin-hsing

Weng Chin-hsing is the director of the Coastal Fishery Research Center at the Fisheries Research Institute in Taiwan. He has been instrumental in developing captive breeding techniques for coastal fish species to restore fishery resources affected by overfishing, marine pollution, and climate change. Recently, he contributed to the institute's groundbreaking success in cultivating juvenile crimson sea bream, a fish species with high commercial value, showcasing his commitment to sustainable aquaculture and fishery resource rehabilitation.