
Yen Tzung-hai
Yen Tzung-hai is the director of the Clinical Poison Center at Linkou Chang Gung Memorial Hospital, known for his expertise in toxicology and public health. Recently, he was in the news for highlighting the dangers of lead exposure from imported kitchenware, particularly emphasizing the risks posed to children and the potential health effects of lead poisoning.
Not in the pool (under ¢1).
Recent news mentions
Yen Tzung-hai, director of the Clinical Toxicology Center at Linkou Chang Gung Memorial Hospital, yesterday said that this change simply shifts the food from 'special control' back to 'general management.'
FDA ends import restrictions on Fukushima foodsLinkou Chang Gung Hospital clinical toxicology center head Yen Tzung-hai said that aflatoxin is a class of extremely poisonous compounds.
FDA proposes new rules to prevent mold in peanuts
Yen Tzung-hai, director of the Clinical Toxicology Center, explained that ASF affects only pigs and wild boars, not humans.
Local pork is safe to eat, retailers say
Yen Tzung-hai, director of Linkou Chang Gung Memorial Hospital Clinical Poison Center, said that an overconcentration of hydrogen peroxide could cause serious health issues.
Bleached intestine firm’s manager released on bail
Yen Tzung-hai is a nephrologist at Linkou Chang Gung Memorial Hospital who discussed the sensor's detection capabilities.
Scientists develop faster lead poisoning sensorYen Tzung-hai, a physician at Linkou Chang Gung Memorial Hospital, mentioned that THC could cause increased blood pressure and rapid heart rate in adults.
Gummy import suspended over cannabis suspicion
Yen Tzung-hai, director of the Clinical Poison Center at Linkou Chang Gung Memorial Hospital, warned about the dangers of lead in porcelain.
Seven batches of imported products fail border checks
