
Yuliana Ramírez
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Yuliana Ramírez is a nutritionist from the Universidad de Antioquia, known for her insights into the nutritional value of foods such as morcilla. She highlights its benefits while advocating for moderation in consumption to avoid potential health risks.
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Yuliana Ramírez, a nutritionist from the University of Antioquia, discussed the benefits of morcilla but emphasized moderation in its consumption.
¿Te gusta la morcilla? Mira que tan buena puede ser para la saludListín Diario – oldest Dominican newspaper, est. 1889·
Dominican Republic· 2025-04-06
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