
Zhu Zhiyu
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Zhu Zhiyu was a Chinese Confucian scholar known for introducing ramen to Japan in the late 17th century, marking the beginning of the dish's journey into Japanese cuisine.
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Zhu Zhiyu introduced ramen to the Japanese rulers in the late 17th century.
Rame-rame Ramen!Kompas·
Indonesia· 2025-03-16




